Registered in the Register of Italian Excellences
This continuous research and experience were used to identify in the mixture the most accurate, most appreciated and most valuable aroma, first by experienced tasters and then by more and more customers, who during the ritual of the cup expressed harsh and enthusiastic judgments. An award, which today counts Triestecaffè in the register of Italian excellence, among coffee producers. And it is precisely this attention, which over time, has led us, for 15 years to start the artisanal production of this coffee, which we consider "generous" in flavor, aroma, sophisticated composition and eventually in its extraction. So, with skillful art, we select beans and sizes, create mixtures, cool them in the air and prepare a product of excellence. It seems simple...